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Cranberry Pineapple Gelatin Salad (Paula Deen's w/slight modifications) - Recipe and Nutrition Facts
36

Cranberry Pineapple Gelatin Salad (Paula Deen's w/slight modifications) Recipe

Cranberry Pineapple Gelatin Salad (Paula Deen's w/slight modifications) has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Cranberry Pineapple Gelatin Salad (Paula Deen's w/slight modifications), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat43%
 Calories from Carbs51%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.03 mg1.8%
Riboflavin0.03 mg2%
Niacin0.06 mg0.3%
Vitamin B60.01 mg0.7%
Folate2.8 mcg0.7%
Vitamin B120.06 mcg1%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%
Iron0.27 mg1.5%
Magnesium5.2 mg1.3%
Phosphorus25 mg2.5%
Potassium32.6 mg0.9%
Sodium63.3 mg2.6%
Zinc0.24 mg1.6%
Copper0.05 mg2.4%
Manganese0.17 mg8.4%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.6 g6.9%
Dietary Fiber0.9 g3.6%
Sugars17.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.2 g4.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat3.4 g17%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 159 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 16 mg 5.3%

Sodium 63.3 mg 2.6%

Total Carbohydrates 20.6 g 6.9%

Dietary Fiber 0.9 g3.6%

Sugars 17.5 g

Protein 2.2 g 4.4%

Vitamin A 4.2% Vitamin C 0.1%

Calcium 1.4% Iron 1.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=685063 Embed Table:

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