Cracker Meal has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Thiamin, Riboflavin and Niacin.
The food contains 80.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 4.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Cracker Meal has been given a composite ranking of 55, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 4% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.43 mg | 1.4% | Mid 40% | Average |
Vitamin K | 0.3 mcg | 0.37% | Mid 40% | Average |
Thiamin | 0.7 mg | 46.4% | Top 10% | Very High |
Riboflavin | 0.47 mg | 27.5% | Top 30% | High |
Niacin | 5.7 mg | 28.5% | Top 30% | High |
Vitamin B6 | 0.04 mg | 1.9% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | Mid 40% | Average |
Iron | 4.6 mg | 25.8% | Top 10% | Very High |
Magnesium | 24 mg | 6% | Mid 40% | Average |
Phosphorus | 104 mg | 10.4% | Mid 40% | Average |
Potassium | 115 mg | 3.3% | Bottom 30% | Low |
Sodium | 28 mg | 1.2% | Bottom 30% | Low |
Zinc | 0.69 mg | 4.6% | Mid 40% | Average |
Copper | 0.22 mg | 11.2% | Top 30% | High |
Manganese | 0.94 mg | 47.2% | Top 30% | High |
Selenium | 42.3 mcg | 60.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.9 g | 27% | Top 10% | Very High |
Dietary Fiber | 2.6 g | 10.4% | Top 30% | High |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Mid 40% | Average |
Tryptophan | 107 mg | |||
Threonine | 247 mg | |||
Isoleucine | 342 mg | |||
Leucine | 639.1 mg | |||
Lysine | 179 mg | |||
Methionine | 162 mg | |||
Cystine | 208 mg | |||
Phenylalanine | 456 mg | |||
Tyrosine | 253 mg | |||
Valine | 387.9 mg | |||
Arginine | 321 mg | |||
Histidine | 196 mg | |||
Alanine | 282 mg | |||
Aspartic Acid | 373 mg | |||
Glutamic Acid | 3240.8 mg | |||
Glycine | 316 mg | |||
Proline | 1086.9 mg | |||
Serine | 448 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Mid 40% | Average |
Saturated Fat | 0.27 g | 1.4% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 39 mg | |||
Total Omega 6 Fatty Acids | 683 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 7.6 g | |||
Ash | 0.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 383 Calories from Fat 14
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.27 g 1.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 28 mg 1.2%
Total Carbohydrates 80.9 g 27%
Dietary Fiber 2.6 g10.4%
Sugars 0.3 g
Protein 9.3 g 18.6%
Vitamin A Vitamin C
Calcium 2.3% Iron 25.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 444
Protein 8.8 g | Carbs 68.6 g | Fat 17.2 g
Per 100g | Calories 366
Protein 7.9 g | Carbs 82.2 g | Fat 1.3 g
Per 100g | Calories 334
Protein 9.6 g | Carbs 80.4 g | Fat 0.9 g
Per 100g | Calories 351
Protein 13.1 g | Carbs 78.9 g | Fat 1.5 g
Per 100g | Calories 444
Protein 8.8 g | Carbs 68.6 g | Fat 17.2 g
Per 100g | Calories 351
Protein 13.1 g | Carbs 78.9 g | Fat 1.5 g
Per 100g | Calories 393
Protein 10.5 g | Carbs 82.3 g | Fat 1.6 g
Per 100g | Calories 424
Protein 7 g | Carbs 76.2 g | Fat 10 g
Per 100g | Calories 444
Protein 8.8 g | Carbs 68.6 g | Fat 17.2 g
Per 100g | Calories 495
Protein 13.5 g | Carbs 53.8 g | Fat 26.7 g
Per 100g | Calories 218
Protein 5.7 g | Carbs 44.6 g | Fat 2.8 g
Per 100g | Calories 312
Protein 8.3 g | Carbs 51.4 g | Fat 7.8 g