Crabmeat Appetizers 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Crabmeat Appetizers 1 has been given a composite ranking of 19, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 46% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 447.6 IU | 9% | Top 30% | High |
Retinol | 119.5 mcg | |||
Vitamin C | 3.7 mg | 6.1% | Mid 40% | Average |
Vitamin D | 11 IU | 2.7% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.7 mg | 18.3% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 81.7 mcg | 20.4% | Top 10% | Very High |
Folic Acid | 37.8 mcg | |||
Vitamin B12 | 3.7 mcg | 61% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 134.1 mg | 13.4% | Top 10% | Very High |
Iron | 2.4 mg | 13.6% | Top 10% | Very High |
Magnesium | 34.1 mg | 8.5% | Top 30% | High |
Phosphorus | 146.3 mg | 14.6% | Top 30% | High |
Potassium | 153.7 mg | 4.4% | Mid 40% | Average |
Sodium | 688.5 mg | 28.7% | Top 10% | Very High |
Zinc | 2.4 mg | 16.3% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 28 mcg | 40.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.6 g | 10.5% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.8% | Top 30% | High |
Starch | 25.6 g | |||
Sugars | 2.7 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 1.2 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 2.4 mg | |||
Glycine | 1.2 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.3% | Top 30% | High |
Saturated Fat | 9.5 g | 47.6% | Top 30% | High |
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 62.2 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 122
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 7.8 g 39%
Trans Fat
Cholesterol 43.1 mg 14.4%
Sodium 564.6 mg 23.5%
Total Carbohydrates 25.9 g 8.6%
Dietary Fiber 2 g8%
Sugars 2.2 g
Protein 10.4 g 20.8%
Vitamin A 7.3% Vitamin C 5%
Calcium 11% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 44
Protein 2.5 g | Carbs 20.7 g | Fat 0.49 g
Per Serving | Calories 74
Protein 2.3 g | Carbs 15.7 g | Fat 0.45 g
Per Serving | Calories 170
Protein 3.6 g | Carbs 30.1 g | Fat 4.1 g
Per Serving | Calories 153
Protein 2.7 g | Carbs 17.6 g | Fat 9.3 g
Per Serving | Calories 236
Protein 7.1 g | Carbs 36.1 g | Fat 7.2 g
Per Serving | Calories 124
Protein 1.5 g | Carbs 5 g | Fat 11.5 g
Per Serving | Calories 251
Protein 8.5 g | Carbs 25.1 g | Fat 13 g
Per Serving | Calories 218
Protein 13.6 g | Carbs 13.2 g | Fat 12.5 g