Cowboy Quiche Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cowboy Quiche Recipe has been given a composite ranking of 7, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 82% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 38 IU | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 411 mg | 41.1% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 755 mg | 21.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 91 g | 140% | ||
Saturated Fat | 51 g | 255% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 986 Calories from Fat 816
% Daily Value *
Total Fat 91 g 140%
Saturated Fat 51 g 255%
Trans Fat 0 g
Cholesterol 590 mg 196.7%
Sodium 1000 mg 41.7%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 29 g 58%
Vitamin A 0.8% Vitamin C
Calcium 41.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 178
Protein 8 g | Carbs 7 g | Fat 13 g
Per Serving | Calories 604
Protein 20 g | Carbs 43 g | Fat 40 g
Per Serving | Calories 191
Protein 3 g | Carbs 16 g | Fat 13 g
Per Serving | Calories 360
Protein 31 g | Carbs 12 g | Fat 20 g
Per Serving | Calories 304
Protein 3 g | Carbs 11 g | Fat 29 g
Per Serving | Calories 1561
Protein 78 g | Carbs 86 g | Fat 102 g