Couscous with Vegetables 2 has a high-calorie, very high-carb, low-fat and high-protein content.
The food contains 81g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Couscous with Vegetables 2 has been given a composite ranking of 72, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 2% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 44 IU | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61 mg | 6.1% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 814 mg | 23.3% | ||
Sodium | 989 mg | 41.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81 g | 27% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.93 g | 1.4% | ||
Saturated Fat | 0.03 g | 0.15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 384 Calories from Fat 0
% Daily Value *
Total Fat 0.93 g 1.4%
Saturated Fat 0.03 g 0.15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 989 mg 41.2%
Total Carbohydrates 81 g 27%
Dietary Fiber 11 g44%
Sugars 7 g
Protein 14 g 28%
Vitamin A 0.9% Vitamin C
Calcium 6.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 453
Protein 13 g | Carbs 74 g | Fat 15 g
Per 100g | Calories 45
Protein 2.3 g | Carbs 8 g | Fat 0.5 g
Per Serving | Calories 10
Protein 0.34 g | Carbs 2 g | Fat 0.05 g
Per Serving | Calories 1433
Protein 127 g | Carbs 44 g | Fat 84 g
Per Serving | Calories 311
Protein 18 g | Carbs 5 g | Fat 24 g
Per Serving | Calories 704
Protein 75 g | Carbs 16 g | Fat 38 g