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Country French Pork Chops 1 - Recipe and Nutrition Facts
96

Country French Pork Chops 1 Recipe

Country French Pork Chops 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Country French Pork Chops 1 has been given a composite ranking of 96, and on a regular basis.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat50%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A93.2 IU1.9%Mid 40%Average
Retinol5.9 mcg
Vitamin C0.54 mg0.89%Bottom 30%Low
Vitamin D21.5 IU5.4%Top 30%High
Thiamin0.36 mg23.9%Top 10%Very High
Riboflavin0.18 mg10.5%Top 30%High
Niacin5.4 mg26.8%Top 10%Very High
Vitamin B60.54 mg26.8%Top 10%Very High
Folate0.72 mcg0.18%Bottom 30%Low
Folic Acid0 mcg
Vitamin B120.54 mcg8.9%Top 30%High
Pantothenic Acid0.54 mg5.4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25.6 mg2.6%Mid 40%Average
Iron0.54 mg3%Mid 40%Average
Magnesium20.9 mg5.2%Mid 40%Average
Phosphorus170.5 mg17%Top 30%High
Potassium0.18 mg0.01%Bottom 30%Low
Sodium10.6 mg0.4%Bottom 10%Very Low
Zinc1.6 mg10.7%Top 30%High
Copper0 mg
Manganese0 mg
Selenium28.8 mcg41.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.7 g1.2%Bottom 30%Low
Dietary Fiber0.27 g1.1%Bottom 30%Low
Starch0.2 g
Sugars2.6 g
Sucrose1.3 mg
Glucose1.1 mg
Fructose0.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%Mid 40%Average
Tryptophan0.2 mg
Threonine0.7 mg
Isoleucine0.9 mg
Leucine0.9 mg
Lysine1.6 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine0.7 mg
Tyrosine0.7 mg
Valine0.9 mg
Arginine1.1 mg
Histidine0.7 mg
Alanine0.9 mg
Aspartic Acid1.6 mg
Glutamic Acid2.7 mg
Glycine0.7 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.4 g5.2%Bottom 30%Low
Saturated Fat1.2 g6.1%Mid 40%Average
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water68 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 335 Calories from Fat 169

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 66.4 mg 22.1%

Sodium 59.2 mg 2.5%

Total Carbohydrates 20.9 g 7%

Dietary Fiber 1.5 g6%

Sugars 14.8 g

Protein 21.2 g 42.4%

Vitamin A 10.4% Vitamin C 5%

Calcium 14.3% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/country-french-pork-chops-224724 Embed Table:

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