Cosi - Cosi Cobb Salad, Lighter has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Cosi - Cosi Cobb Salad, Lighter has been given a composite ranking of 53, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 56% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 531 Calories from Fat 307
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 120 mg 40%
Sodium 1366 mg 56.9%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 39 g 78%
Vitamin A 207% Vitamin C 42%
Calcium 1.7% Iron 16%
*Based on a 2000 Calorie diet
Per 100g | Calories 740
Protein 33 g | Carbs 19 g | Fat 61 g
Per 100g | Calories 457
Protein 46 g | Carbs 10 g | Fat 22 g
Per 100g | Calories 256
Protein 11 g | Carbs 27 g | Fat 12 g
Per 100g | Calories 970
Protein 59 g | Carbs 48 g | Fat 62 g
Per 100g | Calories 203
Protein 9 g | Carbs 21 g | Fat 9 g
Per 100g | Calories 470
Protein 14 g | Carbs 67 g | Fat 19 g
Per 100g | Calories 206
Protein 4 g | Carbs 49 g | Fat 0 g
Per 100g | Calories 377
Protein 17 g | Carbs 39 g | Fat 17 g