Cornmeal Bean Tarts has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 11.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Cornmeal Bean Tarts, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 52% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 13.2 mg | 0.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.9 g | 0.3% | Bottom 10% | Very Low |
Dietary Fiber | 0.1 g | 0.39% | Bottom 30% | Low |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.26 g | 0.51% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.56 g | 0.86% | Bottom 30% | Low |
Saturated Fat | 0.21 g | 1.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 128 Calories from Fat 67
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 8.1 mg 2.7%
Sodium 174.2 mg 7.3%
Total Carbohydrates 11.9 g 4%
Dietary Fiber 1.3 g5.2%
Sugars 0.1 g
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 4
Protein 0.26 g | Carbs 0.53 g | Fat 0.16 g
Per Serving | Calories 125
Protein 6.2 g | Carbs 16.5 g | Fat 4.6 g
Per Serving | Calories 198
Protein 6.4 g | Carbs 18.2 g | Fat 11.7 g
Per Serving | Calories 258
Protein 11.5 g | Carbs 26.8 g | Fat 11.3 g
Per Serving | Calories 272
Protein 2.8 g | Carbs 33.1 g | Fat 14.8 g
Per Serving | Calories 70
Protein 1.8 g | Carbs 17.6 g | Fat 0.8 g
Per Serving | Calories 130
Protein 5.8 g | Carbs 19.5 g | Fat 3.3 g
Per Serving | Calories 405
Protein 5.6 g | Carbs 29.9 g | Fat 30.1 g