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Corned Beef and Cabbage Tart - Recipe and Nutrition Facts
55

Corned Beef and Cabbage Tart Recipe

Corned Beef and Cabbage Tart has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.

The food contains 9.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Corned Beef and Cabbage Tart has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat72%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A555 IU11.1%
Vitamin C19.3 mg32.2%
Vitamin D12 IU3%
Vitamin E1.9 mg6.3%
Thiamin0.05 mg3.4%
Riboflavin0.19 mg11.3%
Niacin1.3 mg6.7%
Vitamin B60.22 mg10.8%
Folate16.8 mcg4.2%
Vitamin B121.1 mcg17.8%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium284 mg28.4%
Iron1.1 mg6.2%
Magnesium22.8 mg5.7%
Phosphorus233 mg23.3%
Potassium218.8 mg6.3%
Sodium510 mg21.3%
Zinc2.9 mg19.5%
Copper0.1 mg4.8%
Manganese0.14 mg7%
Selenium16.2 mcg23.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.1 g3%
Dietary Fiber1.3 g5.2%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.4 g30.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.6 g42.5%
Saturated Fat9 g45%
Monounsaturated Fat15 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 346 Calories from Fat 0

% Daily Value *

Total Fat 27.6 g 42.5%

Saturated Fat 9 g 45%

Trans Fat

Cholesterol 61.8 mg 20.6%

Sodium 510 mg 21.3%

Total Carbohydrates 9.1 g 3%

Dietary Fiber 1.3 g5.2%

Sugars 3.5 g

Protein 15.4 g 30.8%

Vitamin A 11.1% Vitamin C 32.2%

Calcium 28.4% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=50869 Embed Table:

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