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Coq Au Vin Blanc 2 - Recipe and Nutrition Facts
68

Coq Au Vin Blanc 2 Recipe

Coq Au Vin Blanc 2 has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 43.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 57.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Coq Au Vin Blanc 2, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat58%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A102.2 IU2%Mid 40%Average
Retinol28.7 mcg
Vitamin C2.2 mg3.7%Mid 40%Average
Vitamin D6.6 IU1.7%Mid 40%Average
Thiamin0.15 mg9.8%Top 30%High
Riboflavin0.15 mg8.7%Top 30%High
Niacin3.8 mg19.1%Top 30%High
Vitamin B60.15 mg7.4%Top 30%High
Folate17.2 mcg4.3%Mid 40%Average
Folic Acid6.3 mcg
Vitamin B120.15 mcg2.5%Mid 40%Average
Pantothenic Acid0.59 mg5.9%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25.3 mg2.5%Mid 40%Average
Iron0.74 mg4.1%Mid 40%Average
Magnesium13.3 mg3.3%Mid 40%Average
Phosphorus90.1 mg9%Mid 40%Average
Potassium0.15 mg0%Bottom 30%Low
Sodium161.6 mg6.7%Mid 40%Average
Zinc0.59 mg3.9%Mid 40%Average
Copper0.15 mg7.4%Top 10%Very High
Manganese0.15 mg7.4%Top 30%High
Selenium8.2 mcg11.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.4 g2.1%Bottom 30%Low
Dietary Fiber0.65 g2.6%Mid 40%Average
Starch2.9 g
Sugars1.3 g
Sucrose0 mg
Glucose0.3 mg
Fructose0.1 mg
Lactose0 mg
Maltose0.1 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.5 g17%Top 30%High
Tryptophan0.1 mg
Threonine0.3 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.6 mg
Methionine0.1 mg
Cystine0.1 mg
Phenylalanine0.3 mg
Tyrosine0.3 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0.3 mg
Alanine0.4 mg
Aspartic Acid0.6 mg
Glutamic Acid1.3 mg
Glycine0.4 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.1 g14%Mid 40%Average
Saturated Fat3 g14.9%Mid 40%Average
Monounsaturated Fat3.5 g
Polyunsaturated Fat1.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water76.6 g
Ash0.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 964 Calories from Fat 557

% Daily Value *

Total Fat 61.9 g 95.2%

Saturated Fat 20.2 g 101%

Trans Fat

Cholesterol 224.1 mg 74.7%

Sodium 1097.5 mg 45.7%

Total Carbohydrates 43.4 g 14.5%

Dietary Fiber 4.4 g17.6%

Sugars 8.5 g

Protein 57.7 g 115.4%

Vitamin A 13.9% Vitamin C 25%

Calcium 17.2% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/coq-au-vin-blanc-203085 Embed Table:

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