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Copycat Boiling Crab - Recipe and Nutrition Facts
27

Copycat Boiling Crab Recipe

Copycat Boiling Crab Recipe has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 56.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 181.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and very high PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 13 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Copycat Boiling Crab Recipe, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat56%
 Calories from Carbs10%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.41 IU0.01%Bottom 30%Low
Retinol0.1 mcg
Vitamin C3.7 mg6.2%Mid 40%Average
Vitamin D5.1 IU1.3%Mid 40%Average
Thiamin0.1 mg6.9%Top 30%High
Riboflavin0.1 mg6.1%Top 30%High
Niacin2.4 mg11.9%Top 30%High
Vitamin B60.21 mg10.4%Top 30%High
Folate21.5 mcg5.4%Mid 40%Average
Folic Acid0 mcg
Vitamin B123 mcg50.1%Top 10%Very High
Pantothenic Acid0.73 mg7.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium55.8 mg5.6%Mid 40%Average
Iron1.3 mg7.5%Top 30%High
Magnesium42.4 mg10.6%Top 10%Very High
Phosphorus0.21 mg0.02%Bottom 30%Low
Potassium0.31 mg0.01%Bottom 30%Low
Sodium303.9 mg12.7%Mid 40%Average
Zinc1.7 mg11.1%Top 30%High
Copper0.62 mg31.1%Top 10%Very High
Manganese0.31 mg15.5%Top 30%High
Selenium34.5 mcg49.3%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.9 g2%Bottom 30%Low
Dietary Fiber0.76 g3%Mid 40%Average
Sugars0.9 g
Glucose0.1 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.7%Top 10%Very High
Tryptophan0.3 mg
Threonine0.8 mg
Isoleucine0.9 mg
Leucine0.9 mg
Lysine1.7 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine0.8 mg
Tyrosine0.6 mg
Valine0.9 mg
Arginine1.7 mg
Histidine0.4 mg
Alanine1.1 mg
Aspartic Acid2.1 mg
Glutamic Acid3.4 mg
Glycine1.2 mg
Proline0 mg
Serine0.8 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.8%Top 30%High
Saturated Fat3.3 g16.4%Mid 40%Average
Monounsaturated Fat6.2 g
Polyunsaturated Fat3.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 2196 Calories from Fat 1233

% Daily Value *

Total Fat 137 g 210.8%

Saturated Fat 31.7 g 158.5%

Trans Fat

Cholesterol 1311.5 mg 437.2%

Sodium 2932.7 mg 122.2%

Total Carbohydrates 56.8 g 18.9%

Dietary Fiber 7.3 g29.2%

Sugars 8.7 g

Protein 181.9 g 363.8%

Vitamin A 0.1% Vitamin C 60%

Calcium 53.8% Iron 72.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/copycat-boiling-crab-recipe-426892 Embed Table:

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