Cool Whip D'Light has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 37.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Cool Whip D'Light has been given a composite ranking of 29, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 21% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 190 IU | 3.8% | ||
Vitamin C | 18.5 mg | 30.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 112.5 mg | 3.2% | ||
Sodium | 185 mg | 7.7% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.7 g | 12.6% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 21.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 202 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 3.3 mg 1.1%
Sodium 185 mg 7.7%
Total Carbohydrates 37.7 g 12.6%
Dietary Fiber 1.2 g4.8%
Sugars 21.5 g
Protein 4.5 g 9%
Vitamin A 3.8% Vitamin C 30.9%
Calcium 3.5% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 2.5 g | Carbs 50.4 g | Fat 8.6 g
Per Serving | Calories 324
Protein 21.8 g | Carbs 3.5 g | Fat 23.8 g
Per Serving | Calories 149
Protein 2.2 g | Carbs 26.6 g | Fat 2.8 g
Per Serving | Calories 23
Protein 0.3 g | Carbs 5.5 g | Fat 0.2 g
Per Serving | Calories 136
Protein 7.9 g | Carbs 27.2 g | Fat 3.7 g
Per Serving | Calories 235
Protein 4 g | Carbs 34.7 g | Fat 10.9 g
Per Serving | Calories 136
Protein 1.8 g | Carbs 19.9 g | Fat 5.7 g
Per Serving | Calories 112
Protein 3.2 g | Carbs 22.5 g | Fat 5.4 g