Cooking Light - Cumin-dusted Salmon Fillet has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 0.24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.93 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Cooking Light - Cumin-dusted Salmon Fillet, and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 42% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 205.8 mg | 8.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.24 g | 0.08% | Bottom 10% | Very Low |
Dietary Fiber | 0.18 g | 0.71% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.9 g | 29.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | Mid 40% | Average |
Saturated Fat | 0.76 g | 3.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 184 Calories from Fat 74
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 350 mg 14.6%
Total Carbohydrates 0.4 g 0.13%
Dietary Fiber 0.3 g1.2%
Sugars 0 g
Protein 25.4 g 50.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 183
Protein 24.4 g | Carbs 1.1 g | Fat 8.3 g
Per 100g | Calories 208
Protein 22 g | Carbs 7.6 g | Fat 8.3 g
Per 100g | Calories 133
Protein 17.9 g | Carbs 5.6 g | Fat 3.3 g
Per 100g | Calories 185
Protein 20.8 g | Carbs 5.3 g | Fat 8.6 g
Per 100g | Calories 373
Protein 31.6 g | Carbs 36 g | Fat 11.6 g
Per 100g | Calories 239
Protein 29.9 g | Carbs 7.2 g | Fat 9.4 g
Per 100g | Calories 167
Protein 24.5 g | Carbs 8.4 g | Fat 3.5 g
Per 100g | Calories 306
Protein 30.8 g | Carbs 19.9 g | Fat 11.3 g