Cookies 'n Creme Brownies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Cookies 'n Creme Brownies, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 46% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 53.8 IU | 1.1% | Mid 40% | Average |
Retinol | 15.4 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 7.7 IU | 1.9% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 15.4 mcg | 3.8% | Mid 40% | Average |
Folic Acid | 9.6 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9.6 mg | 1% | Bottom 30% | Low |
Iron | 3.8 mg | 21.4% | Top 10% | Very High |
Magnesium | 9.6 mg | 2.4% | Bottom 30% | Low |
Phosphorus | 34.6 mg | 3.5% | Bottom 30% | Low |
Potassium | 48.1 mg | 1.4% | Bottom 30% | Low |
Sodium | 265 mg | 11% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 3.8 mcg | 5.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.4 g | 20.1% | Top 10% | Very High |
Dietary Fiber | 0.58 g | 2.3% | Mid 40% | Average |
Sugars | 39.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | Top 10% | Very High |
Saturated Fat | 4.2 g | 21.2% | Mid 40% | Average |
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 7.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.9 g | |||
Caffeine | 1.9 mg | |||
Theobromine | 67.3 mg |
Serving size
Amount Per Serving
Calories 251 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 21.2 mg 7.1%
Sodium 137.8 mg 5.7%
Total Carbohydrates 31.4 g 10.5%
Dietary Fiber 0.3 g1.2%
Sugars 20.4 g
Protein 2.5 g 5%
Vitamin A 0.6% Vitamin C
Calcium 0.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 293
Protein 4.5 g | Carbs 33.2 g | Fat 16.8 g
Per Serving | Calories 68
Protein 1.3 g | Carbs 10 g | Fat 3.1 g
Per Serving | Calories 446
Protein 3.4 g | Carbs 58 g | Fat 23.8 g
Per Serving | Calories 448
Protein 5.4 g | Carbs 70.4 g | Fat 17.1 g
Per Serving | Calories 271
Protein 4.3 g | Carbs 47.8 g | Fat 7.3 g
Per Serving | Calories 304
Protein 5.5 g | Carbs 32.4 g | Fat 17.2 g
Per Serving | Calories 489
Protein 3.3 g | Carbs 53.3 g | Fat 27.8 g
Per Serving | Calories 289
Protein 3.4 g | Carbs 52.5 g | Fat 7.8 g