Cookies & Creme Chocolate Pudding Pops has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Cookies & Creme Chocolate Pudding Pops has been given a composite ranking of 42, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 29% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.01 mg | 0.4% | ||
Riboflavin | 0.01 mg | 0.8% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0 mg | 0.1% | ||
Folate | 4.4 mcg | 1.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 74 mg | 7.4% | ||
Iron | 0.31 mg | 1.7% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 9 mg | 0.9% | ||
Potassium | 11.9 mg | 0.3% | ||
Sodium | 233.1 mg | 9.7% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.04 mg | 1.9% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.6 g | 7.9% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 13.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 233.1 mg 9.7%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 0.7 g2.8%
Sugars 13.3 g
Protein 2.7 g 5.4%
Vitamin A 2.3% Vitamin C 0.2%
Calcium 7.4% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 5.2 g | Carbs 30.6 g | Fat 1 g
Per Serving | Calories 197
Protein 4.6 g | Carbs 43.3 g | Fat 2.9 g
Per Serving | Calories 114
Protein 5.4 g | Carbs 12.5 g | Fat 10 g
Per Serving | Calories 42
Protein 3.5 g | Carbs 7 g | Fat 1 g
Per Serving | Calories 58
Protein 1.4 g | Carbs 12.7 g | Fat 0.7 g
Per Serving | Calories 139
Protein 0.7 g | Carbs 29.2 g | Fat 0 g
Per Serving | Calories 183
Protein 3.8 g | Carbs 28.7 g | Fat 7 g
Per Serving | Calories 225
Protein 3.4 g | Carbs 16.8 g | Fat 15 g