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Cooked , Boiled ,Drained Eggplant With Salt - Nutrition Facts
85

Cooked, Boiled,Drained Eggplant With Salt

Eggplant, Cooked, Boiled, Drained, With Salt has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 8.14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.83 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Indian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Eggplant, Cooked, Boiled, Drained, With Salt has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat5%
 Calories from Carbs86%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A37 IU0.7%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent2 mcg
Alpha Carotene0 mcg
Beta Carotene22 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C1.3 mg2.2%Mid 40%Average
Vitamin E0.41 mg1.4%Mid 40%Average
Vitamin K2.9 mcg3.6%Mid 40%Average
Thiamin0.08 mg5.1%Mid 40%Average
Riboflavin0.02 mg1.2%Bottom 10%Very Low
Niacin0.6 mg3%Bottom 30%Low
Vitamin B60.09 mg4.3%Mid 40%Average
Folate14 mcg3.5%Top 30%High
Food Folate14 mcg
Folic Acid0 mcg
Dietary Folate Equivalents14 mcg
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.75%Mid 40%Average
Choline9.4 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%Bottom 30%Low
Iron0.25 mg1.4%Bottom 30%Low
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus15 mg1.5%Bottom 30%Low
Potassium123 mg3.5%Bottom 30%Low
Sodium239 mg10%Mid 40%Average
Zinc0.12 mg0.8%Bottom 30%Low
Copper0.06 mg3%Bottom 30%Low
Manganese0.11 mg5.7%Mid 40%Average
Selenium0.1 mcg0.14%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.1 g2.7%Mid 40%Average
Dietary Fiber2.5 g10%Top 30%High
Sugars3.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.83 g1.7%Bottom 30%Low
Tryptophan8 mg
Threonine30 mg
Isoleucine36 mg
Leucine52 mg
Lysine39 mg
Methionine9 mg
Cystine4 mg
Phenylalanine35 mg
Tyrosine22 mg
Valine43 mg
Arginine46 mg
Histidine19 mg
Alanine42 mg
Aspartic Acid134 mg
Glutamic Acid152 mg
Glycine33 mg
Proline34 mg
Serine34 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.23 g0.35%Bottom 30%Low
Saturated Fat0.04 g0.22%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids15 mg
Total Omega 6 Fatty Acids78 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water89.7 g
Ash1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 33 Calories from Fat 2

% Daily Value *

Total Fat 0.23 g 0.35%

Saturated Fat 0.04 g 0.22%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 239 mg 10%

Total Carbohydrates 8.1 g 2.7%

Dietary Fiber 2.5 g10%

Sugars 3.2 g

Protein 0.83 g 1.7%

Vitamin A 0.7% Vitamin C 2.2%

Calcium 0.6% Iron 1.4%

*Based on a 2000 Calorie diet

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