Contessa - Contessa Shrimp Scampi has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 6.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Contessa - Contessa Shrimp Scampi has been given a composite ranking of 2, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 73% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 529.1 IU | 10.6% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 571.4 mg | 23.8% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.2% | Top 30% | High |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.1 g | 30.9% | Top 10% | Very High |
Saturated Fat | 10.6 g | 52.9% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 540 mg 22.5%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 10 g 20%
Vitamin A 10% Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 203
Protein 9.7 g | Carbs 24.7 g | Fat 6.2 g
Per 100g | Calories 300
Protein 8.8 g | Carbs 4.4 g | Fat 26.5 g
Per 100g | Calories 21
Protein 5 g | Carbs 0.29 g | Fat 0 g
Per 100g | Calories 144
Protein 16.4 g | Carbs 5.8 g | Fat 6.7 g
Per 100g | Calories 300
Protein 8.8 g | Carbs 4.4 g | Fat 26.5 g
Per 100g | Calories 265
Protein 10.6 g | Carbs 0 g | Fat 25.6 g
Per 100g | Calories 273
Protein 11.5 g | Carbs 3.5 g | Fat 22.9 g
Per 100g | Calories 300
Protein 9.7 g | Carbs 2.65 g | Fat 27.3 g
Per 100g | Calories 222
Protein 9.5 g | Carbs 4.2 g | Fat 19 g
Per 100g | Calories 300
Protein 8.8 g | Carbs 4.4 g | Fat 26.5 g
Per 100g | Calories 57
Protein 4 g | Carbs 9.7 g | Fat 0 g
Per 100g | Calories 75
Protein 5.7 g | Carbs 10.1 g | Fat 1.3 g