Concord Grape Pie I has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 64.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Concord Grape Pie I has been given a composite ranking of 56, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 36% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 96 mcg | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 145 mg | 4.1% | ||
Sodium | 299 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.6 g | 21.5% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 40.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.3 g | 26.6% | ||
Saturated Fat | 5.2 g | 26% |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 156
% Daily Value *
Total Fat 17.3 g 26.6%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol 6 mg 2%
Sodium 299 mg 12.5%
Total Carbohydrates 64.6 g 21.5%
Dietary Fiber 2.3 g9.2%
Sugars 40.5 g
Protein 3.6 g 7.2%
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 364
Protein 2.6 g | Carbs 64.7 g | Fat 11.5 g
Per 100g | Calories 63
Protein 0 g | Carbs 15.4 g | Fat 0 g
Per Serving | Calories 101
Protein 0.2 g | Carbs 26.2 g | Fat 0.1 g
Per 100g | Calories 66
Protein 0 g | Carbs 16.3 g | Fat