Commune's Maple-Glazed Pork Chops With Pecans and Apples has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 71g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Commune's Maple-Glazed Pork Chops With Pecans and Apples has been given a composite ranking of 43, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 34% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.4 mg | 8% | ||
Potassium | 1010 mg | 28.9% | ||
Sodium | 1060 mg | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71 g | 23.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 60 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1060 mg 44.2%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 3 g12%
Sugars 60 g
Protein 31 g 62%
Vitamin A 2% Vitamin C 8%
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 0 g | Carbs 13 g | Fat 8 g
Per Serving | Calories 540
Protein 40 g | Carbs 22 g | Fat 30 g
Per Serving | Calories 180
Protein 3 g | Carbs 25 g | Fat 8 g
Per Serving | Calories 220
Protein 1 g | Carbs 29 g | Fat 10 g
Per Serving | Calories 210
Protein 8 g | Carbs 10 g | Fat 15 g
Per Serving | Calories 160
Protein 5 g | Carbs 31 g | Fat 2 g
Per Serving | Calories 450
Protein 36 g | Carbs 6 g | Fat 30 g
Per Serving | Calories 90
Protein 4 g | Carbs 2 g | Fat 7 g