Cold Minted Cucumber Soup with Toasted Walnuts Recipe has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Cold Minted Cucumber Soup with Toasted Walnuts Recipe has been given a composite ranking of 65, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 47% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 90 mg 3.8%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 7 g 14%
Vitamin A 6% Vitamin C 15%
Calcium 20% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 4 g | Carbs 11 g | Fat 7 g
Per Serving | Calories 100
Protein 9 g | Carbs 10 g | Fat 3.5 g
Per Serving | Calories 190
Protein 7 g | Carbs 13 g | Fat 13 g
Per Serving | Calories 380
Protein 16 g | Carbs 37 g | Fat 21 g
Per Serving | Calories 130
Protein 7 g | Carbs 14 g | Fat 5 g
Per Serving | Calories 300
Protein 13 g | Carbs 26 g | Fat 17 g
Per Serving | Calories 520
Protein 18 g | Carbs 25 g | Fat 39 g
Per Serving | Calories 100
Protein 6 g | Carbs 12 g | Fat 3 g