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Cold Chicken and Spinach Pasta - Recipe and Nutrition Facts
63

Cold Chicken and Spinach Pasta Recipe

Cold Chicken and Spinach Pasta has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Cold Chicken and Spinach Pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat43%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1440 IU28.8%
Vitamin C52.9 mg88.1%
Vitamin D0 IU
Vitamin E0.5 mg1.7%
Thiamin0.04 mg2.6%
Riboflavin0.03 mg1.8%
Niacin0.32 mg1.6%
Vitamin B60.14 mg7%
Folate28.4 mcg7.1%
Vitamin B120 mcg
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium128 mg12.8%
Iron3.2 mg17.7%
Magnesium12 mg3%
Phosphorus14 mg1.4%
Potassium137.3 mg3.9%
Sodium674.1 mg28.1%
Zinc0.11 mg0.7%
Copper0.04 mg2.2%
Manganese0.14 mg6.9%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.3 g15.8%
Dietary Fiber5.9 g23.6%
Sugars6.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.3 g42.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.6 g34.8%
Saturated Fat5.4 g27%
Monounsaturated Fat4.2 g
Polyunsaturated Fat7.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 468 Calories from Fat 0

% Daily Value *

Total Fat 22.6 g 34.8%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 60 mg 20%

Sodium 674.1 mg 28.1%

Total Carbohydrates 47.3 g 15.8%

Dietary Fiber 5.9 g23.6%

Sugars 6.3 g

Protein 21.3 g 42.6%

Vitamin A 28.8% Vitamin C 88.1%

Calcium 12.8% Iron 17.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1151631 Embed Table:

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