Coffee-Walnut Cake with Coffee-Mascarpone Cream has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Coffee-Walnut Cake with Coffee-Mascarpone Cream has been given a composite ranking of 18, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 60% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 200 mg 8.3%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 1 g4%
Sugars 25 g
Protein 7 g 14%
Vitamin A 20% Vitamin C 2%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 4 g | Carbs 24 g | Fat 15 g
Per Serving | Calories 490
Protein 6 g | Carbs 83 g | Fat 17 g
Per Serving | Calories 670
Protein 9 g | Carbs 98 g | Fat 29 g
Per Serving | Calories 220
Protein 2 g | Carbs 36 g | Fat 9 g
Per Serving | Calories 90
Protein 0 g | Carbs 18 g | Fat 2.5 g
Per Serving | Calories 220
Protein 4 g | Carbs 41 g | Fat 5 g
Per Serving | Calories 560
Protein 6 g | Carbs 70 g | Fat 29 g
Per Serving | Calories 350
Protein 4 g | Carbs 48 g | Fat 16 g