Coco's Bakery - Coco's Buttermilk Biscuits & Coco's Texas Cream Gravy has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Texas cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Coco's Bakery - Coco's Buttermilk Biscuits & Coco's Texas Cream Gravy has been given a composite ranking of 1, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 60% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1750 mg | 72.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63 g | 21% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 27 g | 135% | ||
Total Trans Fatty Acids | 5 g |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 0
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 27 g 135%
Trans Fat 5 g
Cholesterol 150 mg 50%
Sodium 1750 mg 72.9%
Total Carbohydrates 63 g 21%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 87
Protein 3 g | Carbs 11 g | Fat 4 g
Per 100g | Calories 400
Protein 4 g | Carbs 37 g | Fat 27 g
Per Serving | Calories 274
Protein 5.8 g | Carbs 35.6 g | Fat 11.9 g
Per Serving | Calories 298
Protein 5.9 g | Carbs 36.7 g | Fat 14.1 g
Per 100g | Calories 90
Protein 1 g | Carbs 2 g | Fat 9 g
Per 100g | Calories 120
Protein 0 g | Carbs 3 g | Fat 12 g
Per 100g | Calories 70
Protein 3 g | Carbs 12 g | Fat 1.5 g
Per 100g | Calories 570
Protein 49 g | Carbs 15 g | Fat 35 g