Coconut Zucchini Date Squares has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 44.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Coconut Zucchini Date Squares has been given a composite ranking of 50, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 25% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 745 IU | 14.9% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 6 IU | 1.5% | ||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.05 mg | 2.8% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.11 mg | 5.6% | ||
Folate | 16 mcg | 4% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 78 mg | 7.8% | ||
Potassium | 202.6 mg | 5.8% | ||
Sodium | 228.7 mg | 9.5% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.51 mg | 25.5% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.7 g | 14.9% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 237 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 24.7 mg 8.2%
Sodium 228.7 mg 9.5%
Total Carbohydrates 44.7 g 14.9%
Dietary Fiber 3 g12%
Sugars 28.6 g
Protein 3.5 g 7%
Vitamin A 14.9% Vitamin C 2%
Calcium 5% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 59
Protein 0.5 g | Carbs 12.7 g | Fat 1.3 g
Per Serving | Calories 232
Protein 6.3 g | Carbs 49.8 g | Fat 2.7 g
Per Serving | Calories 75
Protein 1.9 g | Carbs 19.8 g | Fat 1.1 g
Per Serving | Calories 476
Protein 5.2 g | Carbs 48.2 g | Fat 31.5 g
Per Serving | Calories 178
Protein 1.5 g | Carbs 32.1 g | Fat 5.2 g
Per Serving | Calories 131
Protein 2.9 g | Carbs 29.9 g | Fat 0.6 g
Per Serving | Calories 174
Protein 3.8 g | Carbs 36.5 g | Fat 1.5 g
Per Serving | Calories 140
Protein 2.7 g | Carbs 16.4 g | Fat 7.2 g