Coconut Pound Cake I has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 66.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Coconut Pound Cake I has been given a composite ranking of 8, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 482.3 IU | 9.6% | Top 10% | Very High |
Retinol | 130.6 mcg | |||
Vitamin C | 0.68 mg | 1.1% | Mid 40% | Average |
Vitamin D | 20.4 IU | 5.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.4 mg | 6.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 48.3 mcg | 12.1% | Top 30% | High |
Folic Acid | 32.7 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.68 mg | 6.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 81.6 mg | 8.2% | Top 30% | High |
Iron | 1.4 mg | 7.6% | Top 30% | High |
Magnesium | 10.9 mg | 2.7% | Bottom 30% | Low |
Phosphorus | 137.4 mg | 13.7% | Top 30% | High |
Potassium | 90.5 mg | 2.6% | Mid 40% | Average |
Sodium | 79.8 mg | 3.3% | Bottom 30% | Low |
Zinc | 0.68 mg | 4.5% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 12.2 mcg | 17.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.3 g | 15.1% | Top 30% | High |
Dietary Fiber | 1 g | 4.1% | Mid 40% | Average |
Sugars | 27.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.4 mg | |||
Glycine | 0 mg | |||
Proline | 0.7 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.3% | Top 30% | High |
Saturated Fat | 10.3 g | 51.7% | Top 10% | Very High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 506 Calories from Fat 218
% Daily Value *
Total Fat 24.2 g 37.2%
Saturated Fat 15.2 g 76%
Trans Fat
Cholesterol 136.8 mg 45.6%
Sodium 117.3 mg 4.9%
Total Carbohydrates 66.6 g 22.2%
Dietary Fiber 1.5 g6%
Sugars 40.7 g
Protein 7 g 14%
Vitamin A 14.2% Vitamin C 1.7%
Calcium 12% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 350
Protein 4.2 g | Carbs 44.3 g | Fat 17.6 g
Per Serving | Calories 310
Protein 3.7 g | Carbs 42.5 g | Fat 15 g
Per Serving | Calories 407
Protein 5.1 g | Carbs 48.9 g | Fat 21.6 g
Per Serving | Calories 378
Protein 4 g | Carbs 47.5 g | Fat 19.8 g
Per Serving | Calories 379
Protein 5.9 g | Carbs 85.5 g | Fat 1.6 g
Per Serving | Calories 333
Protein 6.5 g | Carbs 46.5 g | Fat 13.9 g
Per Serving | Calories 152
Protein 0.66 g | Carbs 25 g | Fat 6.3 g
Per Serving | Calories 39
Protein 0.75 g | Carbs 8.8 g | Fat 0.25 g