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Coconut Flour "Primal" Banana Bread - Recipe and Nutrition Facts
13

Coconut Flour "Primal" Banana Bread Recipe

Coconut Flour "Primal" Banana Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Coconut Flour "Primal" Banana Bread has been given a composite ranking of 13, and sparingly.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat50%
 Calories from Carbs39%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A525 IU10.5%
Vitamin C4.5 mg7.5%
Vitamin D26.4 IU6.6%
Vitamin E0.28 mg0.93%
Thiamin0.02 mg1.5%
Riboflavin0.17 mg9.8%
Niacin0.28 mg1.4%
Vitamin B60.34 mg16.8%
Folate25.2 mcg6.3%
Vitamin B120.33 mcg5.5%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron0.67 mg3.7%
Magnesium14.4 mg3.6%
Phosphorus78 mg7.8%
Potassium244.4 mg7%
Sodium47.9 mg2%
Zinc0.5 mg3.3%
Copper0.05 mg2.7%
Manganese0.08 mg4%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.8 g6.9%
Dietary Fiber4.2 g16.8%
Sugars10.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.7 g11.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.9 g18.3%
Saturated Fat5.8 g29%
Monounsaturated Fat3.6 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 204 Calories from Fat 0

% Daily Value *

Total Fat 11.9 g 18.3%

Saturated Fat 5.8 g 29%

Trans Fat

Cholesterol 142.6 mg 47.5%

Sodium 47.9 mg 2%

Total Carbohydrates 20.8 g 6.9%

Dietary Fiber 4.2 g16.8%

Sugars 10.3 g

Protein 5.7 g 11.4%

Vitamin A 10.5% Vitamin C 7.5%

Calcium 1.9% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1662428 Embed Table:

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