Cocoa Banana Kale Healthy Shake has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Thiamin and Folate.
The food contains 91g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Cocoa Banana Kale Healthy Shake has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 7% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18275 IU | 365.5% | ||
Vitamin C | 105.7 mg | 176.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.36 mg | 23.9% | ||
Riboflavin | 0.34 mg | 20% | ||
Niacin | 2.7 mg | 13.7% | ||
Vitamin B6 | 1.1 mg | 56.6% | ||
Folate | 89.2 mcg | 22.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.1 mg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155 mg | 15.5% | ||
Iron | 3.6 mg | 19.8% | ||
Magnesium | 138.8 mg | 34.7% | ||
Phosphorus | 155 mg | 15.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 43.6 mg | 1.8% | ||
Zinc | 1.4 mg | 9.6% | ||
Copper | 0.84 mg | 42.1% | ||
Manganese | 4.4 mg | 219.4% | ||
Selenium | 4.4 mcg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91 g | 30.3% | ||
Dietary Fiber | 16.3 g | 65.2% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 365 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 43.6 mg 1.8%
Total Carbohydrates 91 g 30.3%
Dietary Fiber 16.3 g65.2%
Sugars 53 g
Protein 6.9 g 13.8%
Vitamin A 365.5% Vitamin C 176.2%
Calcium 15.5% Iron 19.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 1.2 g | Carbs 20.8 g | Fat 3.8 g
Per Serving | Calories 315
Protein 4.6 g | Carbs 60.8 g | Fat 10.9 g
Per Serving | Calories 335
Protein 5.3 g | Carbs 84.8 g | Fat 2.7 g
Per Serving | Calories 330
Protein 4.7 g | Carbs 82.8 g | Fat 2.8 g
Per Serving | Calories 332
Protein 23.6 g | Carbs 27.9 g | Fat 13.8 g
Per Serving | Calories 176
Protein 2.3 g | Carbs 44.2 g | Fat 1 g
Per Serving | Calories 142
Protein 4.5 g | Carbs 32.8 g | Fat 1.5 g
Per Serving | Calories 335
Protein 5.3 g | Carbs 84.8 g | Fat 2.7 g