Cobblestone Mill - Bagels Honey Wheat, Sliced has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin.
The food contains 53.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Cobblestone Mill - Bagels Honey Wheat, Sliced, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 10% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.4 mg | 26.7% | Mid 40% | Average |
Riboflavin | 0.3 mg | 17.7% | Mid 40% | Average |
Niacin | 3 mg | 15% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80.6 mg | 8.1% | Mid 40% | Average |
Iron | 2.7 mg | 15% | Top 30% | High |
Sodium | 544.4 mg | 22.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.4 g | 17.8% | Mid 40% | Average |
Dietary Fiber | 2 g | 8.1% | Mid 40% | Average |
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 0.5 g | 2.5% | Mid 40% | Average |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 540 mg 22.5%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 9 g 18.1%
Vitamin A Vitamin C
Calcium 8% Iron 14.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 8.8 g | Carbs 44 g | Fat 4.4 g
Per 100g | Calories 258
Protein 9.1 g | Carbs 53 g | Fat 2.3 g
Per 100g | Calories 281
Protein 12.3 g | Carbs 54.4 g | Fat 2.6 g
Per 100g | Calories 340
Protein 10 g | Carbs 46 g | Fat 12 g
Per 100g | Calories 261
Protein 10.9 g | Carbs 47.8 g | Fat 5.4 g
Per 100g | Calories 313
Protein 12.5 g | Carbs 53.1 g | Fat 6.3 g
Per 100g | Calories 247
Protein 10.6 g | Carbs 47.6 g | Fat 2.6 g
Per 100g | Calories 299
Protein 10.6 g | Carbs 52.8 g | Fat 4.4 g