Co-Op - Creamy Golden Vegetable Soup has a low-calorie, low-carb, average-fat and low-protein content.
With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Co-Op - Creamy Golden Vegetable Soup, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 50% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% |
Serving size
Amount Per Serving
Calories 85 Calories from Fat 41
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 9 g 3%
Dietary Fiber
Sugars
Protein 1.4 g 2.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 4.1 g | Carbs 17.3 g | Fat 1.3 g
Per Serving | Calories 62
Protein 3 g | Carbs 6.9 g | Fat 2.6 g
Per 100g | Calories 220
Protein 7 g | Carbs 21 g | Fat 12 g
Per 100g | Calories 70
Protein 2 g | Carbs 14 g | Fat 0.5 g
Per 100g | Calories 80
Protein 8 g | Carbs 2 g | Fat 5 g
Per 100g | Calories 80
Protein 6.5 g | Carbs 0 g | Fat 5.8 g
Per 100g | Calories 115
Protein 6.3 g | Carbs 22 g | Fat 0.3 g
Per 100g | Calories 50
Protein 1.7 g | Carbs 9 g | Fat 0.8 g