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CMR Sauted Cabbage Head - Recipe and Nutrition Facts
79

CMR Sauted Cabbage Head Recipe

CMR Sauted Cabbage Head has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin and Folate.

The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for CMR Sauted Cabbage Head, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat50%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • High in Thiamin
  • Very high in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C118 mg196.7%
Vitamin D0 IU
Vitamin E0.78 mg2.6%
Thiamin0.42 mg27.8%
Riboflavin0.24 mg14.3%
Niacin3.5 mg17.5%
Vitamin B60.51 mg25.3%
Folate154.4 mcg38.6%
Vitamin B120.56 mcg9.3%
Pantothenic Acid0.89 mg8.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium173 mg17.3%
Iron2.6 mg14.7%
Magnesium63.6 mg15.9%
Phosphorus203 mg20.3%
Potassium1 mg0%
Sodium590.6 mg24.6%
Zinc1.7 mg11.6%
Copper0.17 mg8.7%
Manganese0.63 mg31.3%
Selenium11.3 mcg16.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23 g7.7%
Dietary Fiber8.6 g34.4%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.1 g30.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.6 g25.5%
Saturated Fat5.7 g28.5%
Monounsaturated Fat7.6 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 287 Calories from Fat 0

% Daily Value *

Total Fat 16.6 g 25.5%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 27 mg 9%

Sodium 590.6 mg 24.6%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 8.6 g34.4%

Sugars 0.6 g

Protein 15.1 g 30.2%

Vitamin A 10.1% Vitamin C 196.7%

Calcium 17.3% Iron 14.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1727832 Embed Table:

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