Cleavher's Whole Wheat Pancakes! has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Cleavher's Whole Wheat Pancakes! has been given a composite ranking of 51, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 15% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 0 mg | |||
Vitamin D | 20.4 IU | 5.1% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.07 mg | 4.7% | ||
Riboflavin | 0.1 mg | 6% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0.43 mcg | 7.1% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 0 mg | |||
Phosphorus | 39 mg | 3.9% | ||
Potassium | 62.7 mg | 1.8% | ||
Sodium | 139.6 mg | 5.8% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 28.3 mg 9.4%
Sodium 139.6 mg 5.8%
Total Carbohydrates 11.3 g 3.8%
Dietary Fiber 1.5 g6%
Sugars 0.9 g
Protein 3.5 g 7%
Vitamin A 2.1% Vitamin C
Calcium 10.2% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 8.8 g | Carbs 28.8 g | Fat 4.6 g
Per Serving | Calories 271
Protein 20.3 g | Carbs 29.2 g | Fat 7.7 g
Per Serving | Calories 340
Protein 9.7 g | Carbs 35.9 g | Fat 17.3 g
Per Serving | Calories 81
Protein 8.6 g | Carbs 8.5 g | Fat 2.7 g
Per Serving | Calories 249
Protein 6.4 g | Carbs 26.2 g | Fat 13.2 g
Per Serving | Calories 287
Protein 6.2 g | Carbs 55 g | Fat 6 g
Per Serving | Calories 213
Protein 5.6 g | Carbs 30.7 g | Fat 8.3 g
Per Serving | Calories 376
Protein 15.9 g | Carbs 62.8 g | Fat 8.2 g