clean eating stuffed zucchini has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 2.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing clean eating stuffed zucchini has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 64% | |
Calories from Fat | 0% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 2.6 mg | 4.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 5 mg | 0.5% | ||
Potassium | 194.9 mg | 5.6% | ||
Sodium | 60 mg | 2.5% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.01 mg | 0.5% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.6 g | 0.9% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 31 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 60 mg 2.5%
Total Carbohydrates 2.6 g 0.9%
Dietary Fiber 1.2 g4.8%
Sugars 1.3 g
Protein 4.6 g 9.2%
Vitamin A 1.1% Vitamin C 4.3%
Calcium 2.4% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 334
Protein 13.3 g | Carbs 37.9 g | Fat 16 g
Per Serving | Calories 170
Protein 7.3 g | Carbs 18.4 g | Fat 8.2 g
Per Serving | Calories 198
Protein 9.9 g | Carbs 23.4 g | Fat 8.7 g
Per Serving | Calories 96
Protein 5.6 g | Carbs 10.4 g | Fat 4.1 g
Per Serving | Calories 281
Protein 23.9 g | Carbs 32.4 g | Fat 9.7 g
Per Serving | Calories 360
Protein 39.2 g | Carbs 28.6 g | Fat 9.4 g
Per Serving | Calories 200
Protein 22 g | Carbs 11.2 g | Fat 7.2 g
Per Serving | Calories 171
Protein 4.8 g | Carbs 25.9 g | Fat 5.7 g