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Clean Eating - Smothered Mushrooms - Recipe and Nutrition Facts
76

Clean Eating - Smothered Mushrooms Recipe

Clean Eating - Smothered Mushrooms has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 10.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Clean Eating - Smothered Mushrooms has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat50%
 Calories from Carbs25%

Why this is good for you

  • High in Protein
  • High in Riboflavin
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A555 IU11.1%
Vitamin C9.7 mg16.1%
Vitamin D0 IU
Vitamin E0.78 mg2.6%
Thiamin0.15 mg9.7%
Riboflavin0.37 mg21.8%
Niacin3.2 mg16.2%
Vitamin B60.23 mg11.5%
Folate34.4 mcg8.6%
Vitamin B120.26 mcg4.3%
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium296 mg29.6%
Iron2.3 mg12.9%
Magnesium53.2 mg13.3%
Phosphorus273 mg27.3%
Potassium461.6 mg13.2%
Sodium417.4 mg17.4%
Zinc2 mg13.1%
Copper0.79 mg39.4%
Manganese0.37 mg18.7%
Selenium10.4 mcg14.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.3 g3.4%
Dietary Fiber3 g12%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.7 g21.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.3 g14.3%
Saturated Fat3.5 g17.5%
Monounsaturated Fat3 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 159 Calories from Fat 0

% Daily Value *

Total Fat 9.3 g 14.3%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 16.4 mg 5.5%

Sodium 417.4 mg 17.4%

Total Carbohydrates 10.3 g 3.4%

Dietary Fiber 3 g12%

Sugars 0.9 g

Protein 10.7 g 21.4%

Vitamin A 11.1% Vitamin C 16.1%

Calcium 29.6% Iron 12.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=512081 Embed Table:

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