Classic Salsa Fresca has a low-calorie, low-carb, low-fat and low-protein content.
With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Classic Salsa Fresca, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1.1 mg | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.6 g | 0.2% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 3 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 1.1 mg 0%
Total Carbohydrates 0.6 g 0.2%
Dietary Fiber 0 g
Sugars
Protein 0.1 g 0.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 17
Protein 0.7 g | Carbs 3.9 g | Fat 0.2 g
Per Serving | Calories 5
Protein 0.2 g | Carbs 1.2 g | Fat 0.1 g
Per Serving | Calories 20
Protein 0.7 g | Carbs 4.2 g | Fat 0.3 g
Per Serving | Calories 47
Protein 2 g | Carbs 13 g | Fat 0.19 g
Per Serving | Calories 90
Protein 1.6 g | Carbs 17.8 g | Fat 2.3 g
Per Serving | Calories 45
Protein 2.3 g | Carbs 3.2 g | Fat 2.9 g
Per Serving | Calories 38
Protein | Carbs | Fat 2.4 g
Per Serving | Calories 248
Protein 14 g | Carbs 10 g | Fat 18 g