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Cinnamon Crumb Coffee Cake - Recipe and Nutrition Facts
22

Cinnamon Crumb Coffee Cake Recipe

Cinnamon Crumb Coffee Cake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Cinnamon Crumb Coffee Cake has been given a composite ranking of 22, and sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat33%
 Calories from Carbs55%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A370 IU7.4%
Vitamin C0.48 mg0.8%
Vitamin D10 IU2.5%
Vitamin E0.16 mg0.53%
Thiamin0.01 mg0.7%
Riboflavin0.09 mg5.5%
Niacin0.02 mg0.1%
Vitamin B60.03 mg1.5%
Folate8 mcg2%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium112 mg11.2%
Iron0.38 mg2.1%
Magnesium4.4 mg1.1%
Phosphorus80 mg8%
Potassium106.4 mg3%
Sodium403.3 mg16.8%
Zinc0.29 mg1.9%
Copper0.01 mg0.5%
Manganese0.01 mg0.4%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.7 g11.2%
Dietary Fiber0.6 g2.4%
Sugars8.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.1 g14%
Saturated Fat5.3 g26.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 247 Calories from Fat 0

% Daily Value *

Total Fat 9.1 g 14%

Saturated Fat 5.3 g 26.5%

Trans Fat

Cholesterol 68.2 mg 22.7%

Sodium 403.3 mg 16.8%

Total Carbohydrates 33.7 g 11.2%

Dietary Fiber 0.6 g2.4%

Sugars 8.5 g

Protein 7.2 g 14.4%

Vitamin A 7.4% Vitamin C 0.8%

Calcium 11.2% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2407786 Embed Table:

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