Cilantro Pesto Halibut with Spicy Sweet and Sour Dipping Sauce has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.
The food contains 7.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cilantro Pesto Halibut with Spicy Sweet and Sour Dipping Sauce has been given a composite ranking of 72, and in moderation.
Calories from Protein | 65% | |
Calories from Fat | 24% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 455 IU | 9.1% | ||
Vitamin C | 8 mg | 13.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.4% | ||
Thiamin | 0.12 mg | 8.1% | ||
Riboflavin | 0.18 mg | 10.3% | ||
Niacin | 11.1 mg | 55.6% | ||
Vitamin B6 | 0.79 mg | 39.3% | ||
Folate | 39.6 mcg | 9.9% | ||
Vitamin B12 | 2.1 mcg | 34.9% | ||
Pantothenic Acid | 0.65 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117 mg | 11.7% | ||
Iron | 2.4 mg | 13.1% | ||
Magnesium | 215.6 mg | 53.9% | ||
Phosphorus | 430 mg | 43% | ||
Potassium | 989.7 mg | 28.3% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 0.96 mg | 6.4% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.29 mg | 14.7% | ||
Selenium | 70.1 mcg | 100.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.1 g | 2.4% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.5 g | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 58.1 mg 19.4%
Sodium 2 mg 0.1%
Total Carbohydrates 7.1 g 2.4%
Dietary Fiber 0.7 g2.8%
Sugars 1.6 g
Protein 40.5 g 81%
Vitamin A 9.1% Vitamin C 13.4%
Calcium 11.7% Iron 13.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 640
Protein 0 g | Carbs 0 g | Fat 72 g
Per Serving | Calories 280
Protein 2 g | Carbs 8 g | Fat 28 g
Per Serving | Calories 385
Protein 1.4 g | Carbs 16.4 g | Fat 33.8 g
Per Serving | Calories 33
Protein 0.2 g | Carbs 0.6 g | Fat 3.5 g
Per Serving | Calories 95
Protein 11.4 g | Carbs 0.4 g | Fat 5.5 g
Per Serving | Calories 397
Protein 14.4 g | Carbs 67.4 g | Fat 9.1 g
Per Serving | Calories 192
Protein 32.1 g | Carbs 2.3 g | Fat 5.4 g
Per Serving | Calories 432
Protein 63.4 g | Carbs 12.2 g | Fat 11 g