Cilantro-Cucumber Tzatzki Sauce for Red Hot Chile-Rubbed Pork Skewers has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Cilantro-Cucumber Tzatzki Sauce for Red Hot Chile-Rubbed Pork Skewers, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 41% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 740 mg | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 0 g | |||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 30 mg 10%
Sodium 740 mg 30.8%
Total Carbohydrates 15 g 5%
Dietary Fiber 0 g
Sugars 13 g
Protein 8 g 16%
Vitamin A 6% Vitamin C 15%
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 4 g | Carbs 17 g | Fat 8 g
Per Serving | Calories 580
Protein 22 g | Carbs 68 g | Fat 24 g
Per Serving | Calories 200
Protein 24 g | Carbs 13 g | Fat 5 g
Per Serving | Calories 150
Protein 6 g | Carbs 3 g | Fat 12 g
Per Serving | Calories 260
Protein 11 g | Carbs 41 g | Fat 6 g
Per Serving | Calories 50
Protein 2 g | Carbs 4 g | Fat 3 g
Per Serving | Calories 240
Protein 24 g | Carbs 8 g | Fat 11 g
Per Serving | Calories 50
Protein 9 g | Carbs 2 g | Fat 1 g