Cilantro Chicken Soup Recipe has a high-calorie, very high-carb, low-fat and very high-protein content.
The food contains 76.23g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.54 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Peruvian cuisine.
Based on the composite nutritive standing Cilantro Chicken Soup Recipe has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 4% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.6% | Top 30% | High |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.31 g | 0.48% | Bottom 10% | Very Low |
Saturated Fat | 0.08 g | 0.39% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 439 Calories from Fat 18
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.51 g 2.6%
Trans Fat 0 g
Cholesterol 54 mg 18%
Sodium 217 mg 9%
Total Carbohydrates 76.2 g 25.4%
Dietary Fiber 12.5 g50%
Sugars 11.4 g
Protein 30.5 g 61.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 227
Protein 37.3 g | Carbs 2.4 g | Fat 6.6 g
Per Serving | Calories 278
Protein 53 g | Carbs 3.5 g | Fat 4.5 g
Per Serving | Calories 72
Protein 6.2 g | Carbs 1.92 g | Fat 4.3 g
Per 100g | Calories 150
Protein 5.5 g | Carbs 28 g | Fat 2 g
Per Serving | Calories 78
Protein 11.4 g | Carbs 2.36 g | Fat 2.4 g
Per Serving | Calories 197
Protein 2 g | Carbs 20 g | Fat 13 g