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Cicken and Mushroom Rissotto - Recipe and Nutrition Facts
61

Cicken and Mushroom Rissotto Recipe

Cicken and Mushroom Rissotto has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Riboflavin and Niacin.

The food contains 31.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Cicken and Mushroom Rissotto, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat20%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A35 IU0.7%
Vitamin C1.7 mg2.8%
Vitamin D13.2 IU3.3%
Vitamin E0.16 mg0.53%
Thiamin0.27 mg18%
Riboflavin0.42 mg24.5%
Niacin9.1 mg45.4%
Vitamin B60.41 mg20.3%
Folate63.2 mcg15.8%
Vitamin B120.15 mcg2.5%
Pantothenic Acid1.1 mg10.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron2.2 mg12.2%
Magnesium29.6 mg7.4%
Phosphorus191 mg19.1%
Potassium491.2 mg14%
Sodium465.3 mg19.4%
Zinc1.6 mg10.6%
Copper0.3 mg15.2%
Manganese0.3 mg15%
Selenium19.3 mcg27.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.9 g10.6%
Dietary Fiber0.3 g1.2%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat1.4 g7%
Monounsaturated Fat2.3 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 254 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 43 mg 14.3%

Sodium 465.3 mg 19.4%

Total Carbohydrates 31.9 g 10.6%

Dietary Fiber 0.3 g1.2%

Sugars 5.1 g

Protein 17.9 g 35.8%

Vitamin A 0.7% Vitamin C 2.8%

Calcium 1.8% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=474502 Embed Table:

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