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Chunky monkey pancakes ! - Recipe and Nutrition Facts
58

Chunky monkey pancakes! Recipe

Chunky monkey pancakes! has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Chunky monkey pancakes!, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat21%
 Calories from Carbs71%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C4.2 mg7%
Vitamin D24.8 IU6.2%
Vitamin E0.1 mg0.33%
Thiamin0.02 mg1.2%
Riboflavin0.04 mg2.4%
Niacin0.22 mg1.1%
Vitamin B60.23 mg11.4%
Folate7.2 mcg1.8%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron0.13 mg0.7%
Magnesium11.6 mg2.9%
Phosphorus8 mg0.8%
Potassium201.2 mg5.7%
Sodium375.1 mg15.6%
Zinc0.06 mg0.4%
Copper0.04 mg2%
Manganese0.06 mg3%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.3 g15.8%
Dietary Fiber1.8 g7.2%
Sugars17.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat2.2 g11%
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 258 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 1.2 mg 0.4%

Sodium 375.1 mg 15.6%

Total Carbohydrates 47.3 g 15.8%

Dietary Fiber 1.8 g7.2%

Sugars 17.8 g

Protein 5.4 g 10.8%

Vitamin A 3.1% Vitamin C 7%

Calcium 10.2% Iron 0.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1018380 Embed Table:

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