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Chorizo & Potatoe Bake #5FIX - Recipe and Nutrition Facts
3

Chorizo & Potatoe Bake #5FIX Recipe

Chorizo & Potatoe Bake #5FIX has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 18.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 107.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Chorizo & Potatoe Bake #5FIX, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat67%
 Calories from Carbs5%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.27 IU0.01%Bottom 30%Low
Retinol95.9 mcg
Vitamin C15.9 mg26.6%Top 30%High
Vitamin D43 IU10.7%Top 10%Very High
Thiamin0.54 mg36%Top 10%Very High
Riboflavin0.54 mg31.8%Top 10%Very High
Niacin4.1 mg20.3%Top 30%High
Vitamin B60.27 mg13.5%Top 30%High
Folate23 mcg5.7%Mid 40%Average
Folic Acid0 mcg
Vitamin B124.3 mcg72.1%Top 10%Very High
Pantothenic Acid1.4 mg13.5%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium184.9 mg18.5%Top 10%Very High
Iron2.2 mg12%Top 30%High
Magnesium29.7 mg7.4%Top 30%High
Phosphorus0.27 mg0.03%Bottom 30%Low
Potassium0.27 mg0.01%Bottom 30%Low
Sodium1821.6 mg75.9%Top 10%Very High
Zinc4.3 mg28.8%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium30.8 mcg44%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.9 g1.6%Bottom 30%Low
Dietary Fiber0.32 g1.3%Bottom 30%Low
Sugars3.8 g
Glucose0.5 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein29 g58.1%Top 10%Very High
Tryptophan0.3 mg
Threonine1.1 mg
Isoleucine1.1 mg
Leucine1.1 mg
Lysine1.6 mg
Methionine0.8 mg
Cystine0.3 mg
Phenylalanine1.1 mg
Tyrosine0.8 mg
Valine1.1 mg
Arginine1.4 mg
Histidine0.8 mg
Alanine1.4 mg
Aspartic Acid2.2 mg
Glutamic Acid4.3 mg
Glycine1.4 mg
Proline1.6 mg
Serine1.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.5 g46.9%Top 10%Very High
Saturated Fat12.3 g61.5%Top 10%Very High
Monounsaturated Fat12.7 g
Polyunsaturated Fat2.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash6.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1539 Calories from Fat 1015

% Daily Value *

Total Fat 112.8 g 173.5%

Saturated Fat 45.5 g 227.5%

Trans Fat

Cholesterol 669.5 mg 223.2%

Sodium 6740 mg 280.8%

Total Carbohydrates 18.3 g 6.1%

Dietary Fiber 1.2 g4.8%

Sugars 13.9 g

Protein 107.4 g 214.8%

Vitamin A 0% Vitamin C 98.3%

Calcium 68.4% Iron 44.4%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chorizo-potatoe-bake-5fix-497249 Embed Table:

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