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Chocolate Stuffed French Toast - Recipe and Nutrition Facts
12

Chocolate Stuffed French Toast Recipe

Chocolate Stuffed French Toast has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to French cuisine.

Based on the composite nutritive standing Chocolate Stuffed French Toast has been given a composite ranking of 12, and sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat37%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A360 IU7.2%
Vitamin C0.06 mg0.1%
Vitamin D52.4 IU13.1%
Vitamin E0.02 mg0.07%
Thiamin0.15 mg10.2%
Riboflavin0.28 mg16.6%
Niacin2.1 mg10.3%
Vitamin B60.08 mg4.2%
Folate56.8 mcg14.2%
Vitamin B120.48 mcg8%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium161 mg16.1%
Iron2.6 mg14.3%
Magnesium14 mg3.5%
Phosphorus120 mg12%
Potassium169.6 mg4.8%
Sodium433.9 mg18.1%
Zinc0.78 mg5.2%
Copper0.11 mg5.4%
Manganese0.11 mg5.7%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.1 g13%
Dietary Fiber5.9 g23.6%
Sugars16.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.7 g31.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.5 g22.3%
Saturated Fat6.1 g30.5%
Monounsaturated Fat2.3 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 344 Calories from Fat 0

% Daily Value *

Total Fat 14.5 g 22.3%

Saturated Fat 6.1 g 30.5%

Trans Fat

Cholesterol 207.4 mg 69.1%

Sodium 433.9 mg 18.1%

Total Carbohydrates 39.1 g 13%

Dietary Fiber 5.9 g23.6%

Sugars 16.6 g

Protein 15.7 g 31.4%

Vitamin A 7.2% Vitamin C 0.1%

Calcium 16.1% Iron 14.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2022226 Embed Table:

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