Chocolate Stuff has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 16.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Chocolate Stuff, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 46% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 255 IU | 5.1% | ||
Vitamin C | 0 mg | |||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.03 mg | 2.3% | ||
Riboflavin | 0.06 mg | 3.3% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.01 mg | 0.5% | ||
Folate | 10.4 mcg | 2.6% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | ||
Iron | 0.29 mg | 1.6% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 17 mg | 1.7% | ||
Potassium | 13.9 mg | 0.4% | ||
Sodium | 154.1 mg | 6.4% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.03 mg | 1.4% | ||
Selenium | 3.4 mcg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.1 g | 5.4% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 127 Calories from Fat 0
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 42.1 mg 14%
Sodium 154.1 mg 6.4%
Total Carbohydrates 16.1 g 5.4%
Dietary Fiber 0.1 g0.4%
Sugars 12.5 g
Protein 1.4 g 2.8%
Vitamin A 5.1% Vitamin C
Calcium 0.6% Iron 1.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 1.2 g | Carbs 14.1 g | Fat 3 g
Per Serving | Calories 132
Protein 4.3 g | Carbs 27.8 g | Fat 2.6 g
Per Serving | Calories 55
Protein 0.8 g | Carbs 8.4 g | Fat 2.3 g
Per Serving | Calories 112
Protein 2.2 g | Carbs 10.2 g | Fat 8 g
Per Serving | Calories 117
Protein 0.8 g | Carbs 23.5 g | Fat 2.4 g
Per Serving | Calories 170
Protein 10.2 g | Carbs 33 g | Fat 2.4 g
Per Serving | Calories 85
Protein 0.3 g | Carbs 9 g | Fat 5.9 g
Per Serving | Calories 150
Protein 1.7 g | Carbs 25 g | Fat 6.2 g