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Chocolate Strawberry Torte - Recipe and Nutrition Facts
20

Chocolate Strawberry Torte Recipe

Chocolate Strawberry Torte has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.

The food contains 29.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Chocolate Strawberry Torte has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat58%
 Calories from Carbs39%

Why this is good for you

  • Very high in Vitamin C

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A450 IU9%
Vitamin C19 mg31.7%
Vitamin D7.2 IU1.8%
Vitamin E0.7 mg2.3%
Thiamin0.02 mg1.3%
Riboflavin0.07 mg4%
Niacin0.12 mg0.6%
Vitamin B60.03 mg1.3%
Folate9.2 mcg2.3%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium37 mg3.7%
Iron0.47 mg2.6%
Magnesium12.4 mg3.1%
Phosphorus44 mg4.4%
Potassium150.6 mg4.3%
Sodium460 mg19.2%
Zinc0.27 mg1.8%
Copper0.06 mg3%
Manganese0.14 mg7.1%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.6 g9.9%
Dietary Fiber1.6 g6.4%
Sugars17.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.8 g30.5%
Saturated Fat9.9 g49.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 0

% Daily Value *

Total Fat 19.8 g 30.5%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 45.8 mg 15.3%

Sodium 460 mg 19.2%

Total Carbohydrates 29.6 g 9.9%

Dietary Fiber 1.6 g6.4%

Sugars 17.7 g

Protein 2.5 g 5%

Vitamin A 9% Vitamin C 31.7%

Calcium 3.7% Iron 2.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1568559 Embed Table:

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