Chocolate Pothole Cake has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 80.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Pothole Cake has been given a composite ranking of 5, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 249.3 IU | 5% | Top 30% | High |
Retinol | 68.3 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 13.4 IU | 3.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.4 mg | 7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 50.7 mcg | 12.7% | Top 30% | High |
Folic Acid | 33.8 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.7 mg | 7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90.1 mg | 9% | Top 30% | High |
Iron | 2.1 mg | 11.7% | Top 30% | High |
Magnesium | 45.8 mg | 11.4% | Top 10% | Very High |
Phosphorus | 177.5 mg | 17.7% | Top 30% | High |
Potassium | 194.4 mg | 5.6% | Mid 40% | Average |
Sodium | 349.4 mg | 14.6% | Top 30% | High |
Zinc | 0.7 mg | 4.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.7 mg | 35.2% | Top 10% | Very High |
Selenium | 12.7 mcg | 18.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.4 g | 18.8% | Top 10% | Very High |
Dietary Fiber | 2.8 g | 11.3% | Top 30% | High |
Sugars | 35.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.7 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.6 g | 34.8% | Top 10% | Very High |
Saturated Fat | 6.5 g | 32.4% | Top 30% | High |
Monounsaturated Fat | 11.3 g | |||
Polyunsaturated Fat | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.1 g | |||
Caffeine | 17.6 mg | |||
Theobromine | 152.1 mg |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 289
% Daily Value *
Total Fat 32.1 g 49.4%
Saturated Fat 9.2 g 46%
Trans Fat
Cholesterol 92.1 mg 30.7%
Sodium 496.2 mg 20.7%
Total Carbohydrates 80.1 g 26.7%
Dietary Fiber 4 g16%
Sugars 50.7 g
Protein 9.4 g 18.8%
Vitamin A 7.1% Vitamin C
Calcium 12.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 318
Protein 3.3 g | Carbs 49.9 g | Fat 12.6 g
Per Serving | Calories 360
Protein 3.5 g | Carbs 53.7 g | Fat 15.5 g
Per Serving | Calories 373
Protein 5.2 g | Carbs 41.3 g | Fat 22.5 g
Per Serving | Calories 318
Protein 4.6 g | Carbs 38.1 g | Fat 18.2 g
Per Serving | Calories 20
Protein 0.42 g | Carbs 1.99 g | Fat 1.3 g
Per Serving | Calories 266
Protein 4 g | Carbs 34.1 g | Fat 12.9 g
Per Serving | Calories 360
Protein 6.6 g | Carbs 46.6 g | Fat 17.3 g
Per Serving | Calories 325
Protein 4.4 g | Carbs 32.1 g | Fat 20.2 g