Chocolate Peanut Butter Chex Dessert - Gluten Free has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Chocolate Peanut Butter Chex Dessert - Gluten Free, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 55% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 1.5 mg | 2.5% | ||
Vitamin D | 11.6 IU | 2.9% | ||
Vitamin E | 1.4 mg | 4.7% | ||
Thiamin | 0.1 mg | 6.9% | ||
Riboflavin | 0.12 mg | 7.2% | ||
Niacin | 3 mg | 14.9% | ||
Vitamin B6 | 0.18 mg | 9.2% | ||
Folate | 59.2 mcg | 14.8% | ||
Vitamin B12 | 0.38 mcg | 6.3% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 2.8 mg | 15.6% | ||
Magnesium | 27.6 mg | 6.9% | ||
Phosphorus | 65 mg | 6.5% | ||
Potassium | 171.3 mg | 4.9% | ||
Sodium | 147.7 mg | 6.2% | ||
Zinc | 1.3 mg | 8.8% | ||
Copper | 0.02 mg | 1.1% | ||
Manganese | 0.13 mg | 6.7% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.2 g | 7.1% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 5.8 g | 29% | ||
Monounsaturated Fat | 4.5 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 5.8 g 29%
Trans Fat
Cholesterol 6.9 mg 2.3%
Sodium 147.7 mg 6.2%
Total Carbohydrates 21.2 g 7.1%
Dietary Fiber 1.8 g7.2%
Sugars 11.1 g
Protein 4.6 g 9.2%
Vitamin A 4% Vitamin C 2.5%
Calcium 3.5% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 175
Protein 2.6 g | Carbs 22.6 g | Fat 8.7 g
Per Serving | Calories 267
Protein 4.7 g | Carbs 32 g | Fat 14.2 g
Per Serving | Calories 91
Protein 6.3 g | Carbs 24.2 g | Fat 2.1 g
Per Serving | Calories 188
Protein 2.5 g | Carbs 28.8 g | Fat 8.5 g
Per Serving | Calories 100
Protein 2.7 g | Carbs 11.1 g | Fat 5.1 g
Per Serving | Calories 571
Protein 3.6 g | Carbs 83.7 g | Fat 27.6 g
Per Serving | Calories 136
Protein 0 g | Carbs 29.1 g | Fat 2 g
Per Serving | Calories 354
Protein 7.7 g | Carbs 45.8 g | Fat 15.7 g