Chocolate Mint Brownies has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 84.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Mint Brownies has been given a composite ranking of 19, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 41% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.15 mg | 10% | ||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 64 mg | 16% | ||
Potassium | 176 mg | 5% | ||
Sodium | 299 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84.6 g | 28.2% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 67.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.5 g | 42.3% | ||
Saturated Fat | 16.6 g | 83% |
Serving size
Amount Per Serving
Calories 598 Calories from Fat 248
% Daily Value *
Total Fat 27.5 g 42.3%
Saturated Fat 16.6 g 83%
Trans Fat
Cholesterol 126 mg 42%
Sodium 299 mg 12.5%
Total Carbohydrates 84.6 g 28.2%
Dietary Fiber 2.1 g8.4%
Sugars 67.5 g
Protein 4.8 g 9.6%
Vitamin A 15% Vitamin C 1%
Calcium 3% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 2.2 g | Carbs 28.2 g | Fat 7 g
Per 100g | Calories 390
Protein 3.5 g | Carbs 56.4 g | Fat 18.1 g
Per Serving | Calories 126
Protein 1.4 g | Carbs 16.6 g | Fat 6.8 g
Per Serving | Calories 416
Protein 3 g | Carbs 74.2 g | Fat 13.7 g
Per Serving | Calories 319
Protein 7.6 g | Carbs 30.5 g | Fat 18.8 g
Per Serving | Calories 379
Protein 3.8 g | Carbs 51.3 g | Fat 18 g
Per Serving | Calories 174
Protein 1.7 g | Carbs 24.9 g | Fat 7.8 g
Per Serving | Calories 30
Protein 0.5 g | Carbs 5.9 g | Fat 1.2 g