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Chocolate Mayonaise Cake - Recipe and Nutrition Facts
57

Chocolate Mayonaise Cake Recipe

Chocolate Mayonaise Cake has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 43.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Mayonaise Cake has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat43%
 Calories from Carbs53%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C0 mg
Vitamin D6 IU1.5%
Vitamin E2 mg6.8%
Thiamin0.15 mg10.3%
Riboflavin0.11 mg6.4%
Niacin1.2 mg6%
Vitamin B60.01 mg0.6%
Folate36.4 mcg9.1%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron1.3 mg7.1%
Magnesium18 mg4.5%
Phosphorus42 mg4.2%
Potassium65.1 mg1.9%
Sodium326.9 mg13.6%
Zinc0.32 mg2.1%
Copper0.13 mg6.5%
Manganese0.24 mg11.8%
Selenium7.1 mcg10.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.7 g14.6%
Dietary Fiber1.4 g5.6%
Sugars26.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.1 g6.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.6 g24%
Saturated Fat4.5 g22.5%
Monounsaturated Fat3.7 g
Polyunsaturated Fat5.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 15.6 g 24%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 7.4 mg 2.5%

Sodium 326.9 mg 13.6%

Total Carbohydrates 43.7 g 14.6%

Dietary Fiber 1.4 g5.6%

Sugars 26.6 g

Protein 3.1 g 6.2%

Vitamin A 5.3% Vitamin C

Calcium 2.7% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=509737 Embed Table:

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