Chocolate Eggnog Creme bruleNot very light, but a yummy special treat. has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Riboflavin.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Eggnog Creme bruleNot very light, but a yummy special treat. has been given a composite ranking of 8, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 62% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 990 IU | 19.8% | ||
Vitamin C | 1.1 mg | 1.8% | ||
Vitamin D | 40.4 IU | 10.1% | ||
Vitamin E | 0.88 mg | 2.9% | ||
Thiamin | 0.06 mg | 4% | ||
Riboflavin | 0.35 mg | 20.7% | ||
Niacin | 0.26 mg | 1.3% | ||
Vitamin B6 | 0.09 mg | 4.6% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0.66 mcg | 11% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 141 mg | 14.1% | ||
Iron | 1.5 mg | 8.5% | ||
Magnesium | 52.8 mg | 13.2% | ||
Phosphorus | 206 mg | 20.6% | ||
Potassium | 290.5 mg | 8.3% | ||
Sodium | 93.7 mg | 3.9% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.28 mg | 14.2% | ||
Manganese | 0.27 mg | 13.7% | ||
Selenium | 13 mcg | 18.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 16.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.7 g | 44.2% | ||
Saturated Fat | 16.7 g | 83.5% | ||
Monounsaturated Fat | 8.7 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 395 Calories from Fat 0
% Daily Value *
Total Fat 28.7 g 44.2%
Saturated Fat 16.7 g 83.5%
Trans Fat
Cholesterol 225.2 mg 75.1%
Sodium 93.7 mg 3.9%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 2.4 g9.6%
Sugars 16.4 g
Protein 8.6 g 17.2%
Vitamin A 19.8% Vitamin C 1.8%
Calcium 14.1% Iron 8.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 5.1 g | Carbs 13.5 g | Fat 5.2 g
Per Serving | Calories 268
Protein 3.5 g | Carbs 24.7 g | Fat 18 g
Per Serving | Calories 24
Protein 0.1 g | Carbs 6.2 g | Fat 0 g
Per Serving | Calories 137
Protein 2.7 g | Carbs 27 g | Fat 2.9 g
Per Serving | Calories 200
Protein 3.6 g | Carbs 34.8 g | Fat 6.9 g
Per Serving | Calories 84
Protein 3.1 g | Carbs 10.8 g | Fat 4.1 g