Chocolate Chip Cookies 50 has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Chocolate Chip Cookies 50, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 4.5 mg | 0.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.54 g | 0.18% | Bottom 10% | Very Low |
Dietary Fiber | 0.03 g | 0.11% | Bottom 10% | Very Low |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.06 g | 0.11% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.25 g | 0.39% | Bottom 10% | Very Low |
Saturated Fat | 0.13 g | 0.64% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 64 Calories from Fat 33
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 8.6 mg 2.9%
Sodium 63.5 mg 2.6%
Total Carbohydrates 7.7 g 2.6%
Dietary Fiber 0.4 g1.6%
Sugars 5 g
Protein 0.8 g 1.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 16
Protein 0.31 g | Carbs 1.61 g | Fat 0.96 g
Per Serving | Calories 42
Protein 0.45 g | Carbs 4.3 g | Fat 2.7 g
Per Serving | Calories 433
Protein 5.3 g | Carbs 66.3 g | Fat 18.3 g
Per Serving | Calories 345
Protein 3.8 g | Carbs 43.8 g | Fat 16.9 g
Per Serving | Calories 322
Protein 4.4 g | Carbs 46.3 g | Fat 13.8 g
Per Serving | Calories 328
Protein 3.3 g | Carbs 47.3 g | Fat 14.5 g
Per Serving | Calories 288
Protein 2.8 g | Carbs 26 g | Fat 20.2 g
Per Serving | Calories 144
Protein 8.4 g | Carbs 19.8 g | Fat 4 g